Hometown: Vietnam, where dragon fruit are picked fresh from cactus-like plants and vacuum dried to ensure they stay sweet and crisp. Taste: Sweeter than their magenta siblings, white dragon fruit chips have a subtle, strawberry-like flavor and leave a lingering sweetness on the tongue. Because these chips are vacuum dried and extra crunchy, you won’t notice the texture of the seeds. Talents: It’s all about the sweetness. White Dragon Fruit chips’ fruity, berry-like taste are only matched in deliciousness by their cracklin’ crunch. You’ll definitely roar for more. Favorite activities: Standing in for potato chips during TV time, being the lovable dalmatians of the dried fruit world, helping you get a little more vitamins & minerals in your day.